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Quiche, Pareve Onion Mushroom (P, TNT)
Source: Unknown
Serves: 8

4 medium onions
3 cans sliced mushrooms
1 stick margarine
1/2 cup non-dairy creamer
1 egg
1 tbsp. flour
2 regular pie crusts

Pre-heat oven to 450°F.

Sauté the onions and mushrooms in the margarine until yummy and brown. Add the rest of the ingredients. Pour into pie shells, bake for 30 minutes or so.

Poster's Notes:
We have a series of Seudot Shlishit for women only sponsored by the Sisterhood and held at different people houses, pot luck, during the summer. I made this once three years ago, and now I'm not allowed to attend without bringing one :)

Posted by Judith Gellerstein

Nutritional Info Per Serving: N/A