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2 pie crusts, frozen
Preheat pie shells 10 minutes.
Sauté onions until tender. Mix eggs with milk. Add onions, cheese and mushrooms.
Divide into two pie shells. Bake at 350°F for 40 to 45 minutes.
Posted by Shuli Gutman
Nutritional Info Per Serving: N/A
3 chopped onions
1 8-ounce can mushrooms
1 lb. Muenster cheese, shredded
7 ounces milk
3 eggs
Salt
Pepper