Return to Main Recipes Page/Return to Home Page
1 can sweet peas, drained (save the liquid)
Chop onion, sauté in oil until browned around the edges.
Toss into food processor with everything else. Add a little pea liquid if you need it for processing. Salt and pepper to taste and enjoy!
Poster's Notes:
Posted by Sharon Kuritzky
2 hard-cooked eggs
1 small onion
oil (to sauté onion)
1/2 cup chopped walnuts
The best veggie chopped "liver" is also the easiest! Our shul "candy man" makes this and my vegetarian son raves about it.