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8 ounces crackers; Wheat Tams are good
1 onion
2 stalks celery
2 carrots
4 oz. butter or margarine
1/4 teaspoon pepper
salt to taste
1 egg

Grind crackers and veggies (or use food processor). Mix all together.

Form into long cylinders on foil sheets.

Wrap completely in the foil. Put on baking pan (jellyroll size is good).

Bake about 40 minutes at 350°F.

Posted by Annice Grinberg, Z'L

Nutritional Info Per Serving: 165 Calories (kcal); 10g Total Fat; (55% calories from fat); 3g Protein; 16g Carbohydrate; 16mg Cholesterol; 350mg Sodium
Food Exchanges: 1 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 2 Fat; 0 Other Carbohydrates