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Potato Latkes, Apple Cinnamon (P)
Source: Unknown
Serves: 2

5 tablespoons flour
1 cup shredded potatoes
Chopped apple
Cinnamon to taste
Favorite sweetener to taste
Salt to taste
Water - enough to make pancake batter
Oil to fry in

Mix potatoes, apple, cinnamon, sugar, salt, and flour in a bowl. Add enough water to make pancake batter. Taste test to make sure it's sweet enough.

Heat oil in a frying pan and spoon in the batter. Cook until bottom is golden brown with a few darker spots, then flip until the other side is the same.

Serve with powdered sugar, butter, or favorite topping.

Posted by Barbara Berner

Nutritional Info Per Serving: N/A