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4 or 5 carrots, sliced
Preheat over to 350°F.
In a saucepan, cook carrots and sweet potatoes/yams until tender.
In a baking dish, place the various slices in a layer to cover bottom. Sprinkle with a little brown sugar, apples, salt, and pepper and dot with margarine. Continue layering until all ingredients are used up.
Pour the water over the mixture. Cover and bake until the top is golden brown (a few minutes).
Poster's Notes:
Posted by Liliana Wajnberg
Nutritional Info Per Serving: N/A
6 sweet potatoes or yams, sliced
5 tart apples, peeled, cored, and cut into chunks
3/4 cup brown sugar
Salt, to taste
Pepper, to taste
5 tbsp. margarine
1-1/2 cups water
I made this this year, it was very tasty and it's very TNT.