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Tzimmes, Carrot, Apple, and Sweet Potato (P, KLP, TNT)
Source: Virtual Jerusalem
Serves: 10 to 12

4 or 5 carrots, sliced
6 sweet potatoes or yams, sliced
5 tart apples, peeled, cored, and cut into chunks
3/4 cup brown sugar
Salt, to taste
Pepper, to taste
5 tbsp. margarine
1-1/2 cups water

Preheat over to 350°F.

In a saucepan, cook carrots and sweet potatoes/yams until tender.

In a baking dish, place the various slices in a layer to cover bottom. Sprinkle with a little brown sugar, apples, salt, and pepper and dot with margarine. Continue layering until all ingredients are used up.

Pour the water over the mixture. Cover and bake until the top is golden brown (a few minutes).

Poster's Notes:
I made this this year, it was very tasty and it's very TNT.

Posted by Liliana Wajnberg

Nutritional Info Per Serving: N/A