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Lima Beans, Fried (P, TNT)
Source: My SIL's mother
Yield: varies

1 bag small lima beans
Olive oil for frying

Soak lima beans overnight. Drain.

Fry in a small amount of olive oil over medium-high heat. Toss with salt.

Poster's Notes:
My sister-in-law's mother makes a really good snack-food with them. She insists that this is the recipe, but it seems to be too simple to make such a yummy dish which is more addictive than peanuts or other salty snacks.

Posted by Miriam Dayan

Nutritional Info Per Serving: N/A