Return to Main Recipes Page/Return to Home Page
Pita(s); split
Butter, margarine or olive oil
Minced garlic and/or garlic powder
Salt; if desired
Melt butter or margarine, if used.
Mix butter, margarine or oil with garlic powder and/or minced garlic. Add salt if desired. Brush onto pita halves.
Put on a baking sheet or foil and bake in a hot oven or toaster oven until browned and crunchy.
Other spices (like basil or oregano) can be added.
Posted by Annice Grinberg, Z'L