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1 cup low-fat mayonnaise
Blend ingredients together, cover.
Chill in refrigerator for at least 4 hours for flavors to blend.
Posted by Marcia Emanuele
Nutritional Info Per Serving: N/A
2 tbsp. white wine vinegar
1 large clove garlic, minced
1 tbsp. chopped chives
1 packet sweetener
1/4 tsp. black pepper