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1 cucumber
Slice the cucumber in almost translucent pieces.
Mix all the ingredients.
Let them cool in the fridge for about half an hour (covered with a plastic wrap). Serve with barbecued food, fish, falafels.
Posted by Daphne Romy
Nutritional Info Per Serving: N/A
Bunch fresh mint
3 cups of light liquid cream
1 natural yogurt
Salt
Pepper to taste
1 crushed garlic clove (optional)