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3 bunches broccoli flowers (or mix with cauliflower)
1 red onion sliced
Toasted sliced almonds
1/2 cup raisins (optional)

Dressing:
1-1/2 cups mayonnaise
2 tsp. red wine vinegar
1 tbsp. Dijon mustard
3 tbsp. honey

Mix all.

Posted by Sylvia Allen, Z'L

Nutritional Info Per Serving: N/A