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1 bag fresh cranberries, washed
In batches, grind first 3 ingredients in food processor or grinder.
Add the can crushed pineapple (in its own juice). Mix well. Let sit for a few hours, then serve.
Keeps well in the refrigerator.
Posted by Marcia Goldberg, Z'L
Nutritional Info Per Serving: N/A
2 apples, cored and cut in chunks
2 oranges (preferably navel), cut up with skin
1 can crushed pineapple