Return to Main Recipes Page/Return to Home Page

Turkey, BBQ Crockpot II (M, TNT)
Source: R. Banghart
Serves: 4

4 turkey drumsticks, thawed
salt and pepper, to taste
1/4 cup catsup
1/4 cup molasses
1/4 cup vinegar
2 tablespoons Vegetarian Worcestershire Sauce (click here for recipe)
1/2 teaspoon hickory smoke salt
1 tablespoon instant minced onion

Sprinkle turkey drums with salt and pepper. Place in large crockpot.

Combine catsup , molasses, vinegar, Worcestershire sauce, hickory smoked salt, and instant minced onion.

Pour over turkey. Cover and cook on low for 7-9 hours.

Posted by Rema Comras

Nutritional Info Per Serving: N/A