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Apple Pie, Easiest (D, TNT)
Source: A recipe by Daniella Shami, in Yediot Achronot
Serves: 12

1 prepared pie crust
4 apples, peeled, cored, and sliced, (sour like Granny Smith)
1 cup un-whipped whipping cream
Maple syrup

Arrange apple slices on crust. Pour over a generous amount of maple syrup, and on top pour whipping cream.

Bake for about 30 minutes at 350ºF.

Poster's Notes:
Pie crust can be made either of baked dough, or from biscuit crumbs mixed with a few tbsp. of melted butter. Put butter in pie pan, put in warm over, remove when melted, arrange biscuit crumbs on top, and proceed as the recipe.

Posted by Raya Tarab, Z'L

Nutritional Info Per Serving: N/A