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2 cups matzo farfel
Combine the matzo farfel/ferfel with the eggs and salt.
Spread in a thin layer in a greased baking sheet. Bake in a moderate oven (350°F) for 20 to 25 minutes or until lightly browned. Cool and break apart.
Posted by Eleanor Wollins
Nutritional Info Per Serving: N/A
2 eggs, beaten
1/4 tsp. salt