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Cottage Cheese, Substitute (P, TNT)
Source: The Uncheese Cookbook
Yield: 3-1/2 cups

1 lb. firm regular tofu, drained and well mashed
2/3 cup dairy-free mayonnaise
2 tsp. onion granules (onion powder)
1 tsp. garlic granules (garlic powder)
1 tsp. salt
1 tsp. ground dill seed or ground caraway seed

Place all the ingredients in a bowl, and mix thoroughly. Store in refrigerator.

Poster's Notes:
I would not use the dill or caraway seed unless the recipe I was using the cottage cheeze in lent itself to those flavorings.

Posted by Beth Levine Chaitman

Nutritional Info Per Serving: N/A