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Yam and Carrot Kugel (P)
Source: Virtual Jerusalem and Alan Levitt
Serves: 12

1 cup grated carrots
1 cup grated yams/sweet potatoes
1 cup applesauce
1 cup raisins
1 cup of either sugar or brown sugar or honey
1 cup flour
1 teaspoonful baking soda
1/4 teaspoon or to taste nutmeg
1/4 teaspoon or to taste cinnamon
1/2 cup oil

Preheat oven to 350°F. Grease a loaf pan.

Soak raisins in hot water to plump and drain them.

Add all ingredients in the order of the recipe, i.e., carrots, then yams, applesauce, raisins, etc., stir and pour into pan or small pans.

Bake for about an hour and then eat!

Posted by Barbara Berner

Nutritional Info Per Serving: N/A