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6 tablespoons margarine
Sauté onions, celery, and mushrooms in margarine for 10 minutes. Add remaining ingredients.
Pour mixture into large, greased loaf pan. Bake at 350°F for 45 minutes until firm. Allow to cool 15 minuets, remove from pan.
Can double.
Posted by Faygie
Nutritional Info Per Serving: N/A
1 cup chopped onion
1-1/2 cups grated carrots
3 eggs
1 lb. frozen chopped spinach, thawed and drained
1/2 cup chopped celery
1/2 cup chopped mushrooms
3/4 cup matzo meal
Salt and pepper to taste