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1 pound package wide noodles
1 10-ounce package frozen chopped spinach, thawed and drained
4 eggs
1 cup sour cream
Salt and pepper to taste
1 cup shredded Swiss cheese
1 stick margarine, melted
1/4 cup sugar

Cook noodles and drain. Combine with remaining ingredients. Bake in greased 9"x13" pan at 350°F for 1 hour or until nicely browned.

Posted by Faygie

Nutritional Info Per Serving: N/A