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1 head cauliflower
2 eggs
Salt, pepper, garlic
Oil

Steam or microwave the cauliflower until tender. Process in food processor until its ground; add eggs, spices, and oil (I use olive) no definite amount, what you are comfortable with.

Pour into baking pan; oven set at 350°F, leave in oven until golden, about 3/4 of an hour.

Posted by Judy Graeber

Nutritional Info Per Serving: N/A