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2 or 3 figs
Simply peel the figs and slice them and place in individual serving dishes.
Mix the rest of the ingredients together and pour over the figs. Sprinkle with cinnamon powder.
Posted by Joan Rundo
Nutritional Info Per Serving: N/A
3 tbsp. single cream (i.e. not thick, but pouring cream)
1 tsp. any aniseed-flavoured liqueur
1 tsp. liquid honey
Cinnamon (powder)