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1 cup sugar
2 cups flour
2 teaspoons baking powder
1/2 tablespoon salt
1/2 cup margarine
1 egg
2 cans apple pie filling; or cherry

Mix dry ingredients.

Cut in margarine. Mix in egg. It should be crumbly.

Press half of mixture into greased 9"x13" pan. Cover with pie filling then sprinkle on the rest of crumb mixture.

Bake 30 minutes at 350°F.

Posted by Annice Grinberg, Z'L

Nutritional Info Per Serving: 305 Calories (kcal); 8g Total Fat; (23% calories from fat); 3g Protein; 56g Carbohydrate; 16mg Cholesterol; 481mg Sodium
Food Exchanges: 1 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1-1/2 Fat; 2-1/2 Other Carbohydrates