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2 or more cups cranberries, washed
Grease a 9" pie pan.
Spread berries in pan. Cover with only 1/2 cup sugar and the nuts.
In a bowl, mix melted margarine with remaining 1 cup sugar. Add eggs and flour. Pour over pie.
Bake in 325°F oven for 1 hour.
Poster's Notes:
Posted by Ann Chervin
Nutritional Info Per Serving: N/A
1-1/2 cup sugar
3/4 cup margarine, melted
1 cup nuts, chopped
2 eggs, beaten
1 cup flour
This is very delicious and easy. However, the final result is only as good as the cranberries are sweet.