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100 Dozen Sugar Cookies (D)
Source: Patty McDuffy
Serves: 100 dozen

12 lb. shortening
11 qt. sugar
72 eggs, well beaten
1 qt. milk
24 qt. flour
2 cups and 1 tbsp. baking powder
1 cup salt
1 cup vanilla

Cream shortening and sugar until light, using medium speed.

Add eggs and milk. Add flour sifted with baking powder and salt and vanilla.

Keep mixture in refrigerator, rolling a small amount at a time. Cut with a 2-1/2" cutter. Sprinkle with sugar.

Bake on a greased baking sheet at 360°F for 10 minutes.

Posted by Tsippi Jelingold

Nutritional Info Per Serving: N/A