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2 cup sugar
Bring the sugar, butter, cocoa, salt, and milk to a rolling boil, about 2 minutes, according to desired hardness that can not be stirred down.
Add peanut butter and oatmeal. Mix well and drop by teaspoonful on buttered pans. Let cool.
Posted by Judy Sennesh
Nutritional Info Per Serving: N/A
1/4 cup butter
3 tablespoon cocoa
1 pinch of salt
1/2 cup milk
1 cup chunk style peanut butter
3 cups oatmeal