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Egg Cookies, Dutch (P)
Source: www.dutchmarket.com/dutch_recipes.html
Yield: 2 to 3 dozen

4 eggs
1-1/2 cups flour
1 cup icing sugar
1 tsp. baking powder

Mix all ingredients well. Drop on greased cookie sheet. Bake in moderate (350°F) oven, until golden brown.

Posted by Ruth Baks

Nutritional Info Per Serving: N/A