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1/4 cup hot water
Dissolve gelatin in hot water and mix.
Mix gelatin mixture with icing sugar. If you like, add color dye.
Wait until the cookies have cooled before icing. After icing, decorate with candy sprinkles.
Poster's Notes:
Posted by Devy Stone
Nutritional Info Per Serving: N/A
1-1/2 tsp. gelatin
3-1/2 cups icing sugar
1 tsp. color dye (optional)
Candy sprinkles (optional)
This is a great recipe for cookies. It goes on easily and dries hard.