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Brownies, Peanut Butter (P, TNT)
Source: Unknown
Yield: 36

3 eggs
1 cup sugar
1/2 cup brown sugar
1/2 cup peanut butter; any kind
1/4 cup margarine
2 teaspoons vanilla
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
12 ounces chocolate chips
chopped peanuts; optional

Combine all but chocolate chips and peanuts. Spread in greased jellyroll pan.

Bake 25 minutes at 350°F. Sprinkle with chips.

When they soften, spread them over to cover cookies. Sprinkle with peanuts, if desired. Cool and cut into bars.

Posted by Annice Grinberg, Z'L

Nutritional Info Per Serving: 138 Calories (kcal); 6g Total Fat; (39% calories from fat); 2g Protein; 20g Carbohydrate; 16mg Cholesterol; 95mg Sodium
Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 1 Other Carbohydrates