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100 grams (3 oz.) chocolate
100 grams (3 oz.) margarine
2 tablespoons cocoa
1-1/2 cups sugar (less if using milk chocolate)
1 cup wine (something sweet)
5 crumbled matzo, or more as needed to stick together

Melt chocolate and margarine together (in a double boiler or microwave) and add remaining ingredients.

Make the mixture into small balls and roll in matzo meal (or try coconut), then refrigerate.

Posted by Lauren Morris

Nutritional Info Per Serving: N/A