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Cream Cheese Frosting III (D, TNT)
Source: Old favorite
Yield: Frosts 1 cake

1 8-oz. package cream cheese
1 cup softened butter
1 tsp. vanilla
1 lb. powdered sugar

Beat together the cream cheese, butter and vanilla until light and fluffy. Gradually add powdered sugar. Beat until smooth.

Posted by Pauline Miller

Nutritional Info Per Serving:N/A