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2 cups confectioners sugar
Sift the sugar and cocoa powder.
Place marshmallows, butter, and milk in a saucepan over low heat, and stir until marshmallows are melted. Pour the sugar/cocoa mixture over the melted marshmallows mixture, and add the vanilla.
Stir until the frosting is smooth and satiny. I am sure you can melt the butter, milk and marshmallows in the microwave. That's what I would do. This frosting should be used at once.
Posted by Elaine Thickman
Nutritional Info Per Serving: N/A
1/2 cup unsweetened cocoa powder
6 large marshmallows
4 tablespoons butter
1/3 cup plus 1 tablespoon milk
1 teaspoon vanilla extract