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1 package yellow cake
1 package vanilla instant pudding mix
1/2 cup oil
1/2 cup orange juice
1/4 cup sugar
1 tbsp. cinnamon
1 tbsp. cocoa
Combine cake mix, pudding mix, eggs, oil and orange juice and mix until light and fluffy.
Pour half of the batter into a greased Bundt pan.
Combine the sugar, cinnamon and cocoa in a small bowl. Sprinkle half of this mixture onto the cake batter. Then, pour the rest of the batter into the pan and sprinkle remaining cinnamon mixture on the top.
Bake at 350°F for 55 minutes.
Poster's Notes: I made this many years ago from a recipe given by a friend. It was very good.
Posted by Marilyn & Steve Kerman
Info Per Serving: N/A
Nutritional Info Per Serving: N/A