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Lahm-El-Gine (Syrian Appetizer Pizza) I (M, TNT)
Source: Unknown
Serves: 6

2 pounds ground beef
2 onions, grated
1/2 can tomato paste
Juice of 1 lemon
1/2 cup temerhindy/tamarind sauce
Red pepper flakes

Mix together and let it sit overnight, or a few hours. Spoon over mini pie round pan. Bake at 350° for 30 to 40 minutes. Freezes well.

Poster's Notes:
I made it today for Shabbos lunch tomorrow. I tasted a few for lunch today. DELICIOUS!!

Posted by Aliza Fischman

Nutritional Info Per Serving: N/A