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Dip, Fiesta (D, TNT)
Source: Low-Salt Keebler cracker box
Yield: Approximately 2 cups

1 (8-oz.) block cream cheese (I used no fat)
1 tbsp. seltzer water
1/2 cup grated sharp cheese
1 tsp. dry taco seasoning
1 tbsp. salsa
2 tbsp. chopped red/green pepper
1/4 cup chopped green onion
1/4 cup corn (optional)
1 tbsp. jalapeno (optional)

Mix cheese with water then add taco seasoning with electric mixer on medium.

Fold in remain ingredients.

Serve with crackers/vegetables.

Posted by Dotty B., Z'L

Nutritional Info Per Serving: N/A