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Chicken Wings, Spicy (M, TNT)
Source: Unknown
Yield: 3 dozen

36 fresh chicken drummettes
25 ounces ketchup/catsup
2 ounces cayenne pepper
2 ounces garlic
2 ounces Cajun seasoning
2 cups balsamic vinegar
10 ounces soy sauce
10 ounces Worcestershire sauce (click here for Vegetarian Worcestershire sauce recipes)
2 ounces white pepper

Preheat the grill.

Mix all of the ingredients in a large bowl, except for the chicken.

Grill the wings until they are cooked through. Dip in sauce and serve.

Posted by Shira Shayna

Nutritional Info Per Serving: N/A